Crispy fried chicken wings

Ingredients :

• 10 pieces of Chicken wings
• 1 tsp of Ginger paste/ ginger powder
• ½ tsp Garlic paste/ garlic powder
• ½ tsp of crushed green chilli (optional)
•  ¼ tsp crushed Black peppercorn
• 1 tbs of Soy sauce
• 2 tbs of Corn flour
• ½ cup of flour
• 1 tsp Baking powder
• 1 Egg beaten
•  Oats or bread crumb or crushed puffed rice
•  Salt
•  Oil for deep fry

Method :

1. Add ginger paste,garlic paste,crushed green chillies,crushed black pepper,soy sauce and salt to the wings. Mix all with the wings properly and marinate it overnight or atleast 2 hours.
2. Now add flour,corn flour,baking powder with the wings and mix well.
3. Heat oil in a pan.
4. Deep the wings in egg and after that round it inside the crushed oats, puffed rice or bread crumb. Fry both side until deep brown. 
5. Fry in lower medium heat. Remove them from the pan and place on a kitchen tissue to soak extra oil.
6. Serve hot.