Chicken Balls

Ingredients :

• 1 cup Vegetable Oil • 1 chopped small Onion • 450 gm Chicken keema or ground • 2 slice milk soaked Bread • 50 gm grated Cheddar cheese(optional) • 1 tsp Garlic (minced) • ½ tsp Red Pepper Flakes (crushed) • 2 miced Green chilli • ½ cup chopped Cilantro • 1 beaten Egg

Method :

• Heat 1 tbsp oil in a pan and shallow fry onion until transparent. • Mix fried onion with chicken, soaked bread, cheese, garlic, red pepper flakes, green chilli, cilantro and egg in a large mixing bowl. • Mix well and shape the mixture into balls. • Deep fry the balls on medium heat until it become brown. • Serve hot with sauce as you like.